Vegan Lettuce Wraps

Asian Vegan Lettuce Wraps are easy to make and healthy,  either you can have it as breakfast lunch or dinner that tastes delicious.In this recipe i am going to use green lettuce for making wraps. you can use any type of popular  lettuce like  butter head lettuce, iceberg lettuce and romaine lettuce etc. It is a super quick recipe it just hardly takes 10 mins to make. So let’s get started

INGREDIENTS:

1 tablespoon olive oil

1 Cup Tofu

1 onion

1 Snack Pepper

1 Green Lettuce

1 tablespoon salt

1 cup Sweet corn

8 Cherry Tomato

 1 tablespoon  Vegan Mayo

 1 Flax Micro greens

Recipe Procedure.

Step 1. Heat olive oil in a Pan over Medium high heat .

Step 2.  Add sliced Tofu shallow fry until it turns slightly  brown, about 2 minutes, 

Step 3. Cut all the veggies, keep  it side, wash  the green lettuce thoroughly and dry it.

Step 4. Double up the 2 pieces of lettuce  depending on how thick your lettuce is. Fill the green lettuce with a cherry tomato, snack pepper, Onions, Tofu , microgreens  and drizzle with Vegan Mayo generously.